Vinegar is h2o and Acetic Acid. The Main Element with the Acetic Acid would be the Acetyl Molecule.Acetobacter might be the bacteria that converts Liquor into Acetic Acid (Vinegar) and It is also ubiquitous. Just depart a broad open bottle of champange already there for two months and Acetobacter will find it promptly and change it into wine vinega… Read More